Lemonade

Although it's sacreligious to those who live in the south, I use bottled lemon juice, which I find better than the dessicated lemons available in the north.

Ingredients can be multiplied as many times as desired for more servings.

For 1 serving
  • 2 tbs lemon juice
  • 1/2 to 2 tbs heavy syrup
  • 1 cup water
  1. Combine ingredients.

Storage Instructions

Store covered in the refrigerator.